Finally took the train out of the city to the suburb of Coburg; about 8km north of the Melbourne business district. Got a Doner Kebab platter at the Kebab station. It came with hummus, spinach dip, chicken, lamb, salad, and amazing bread. I don’t think I’ll be eating for the next two days.
The train was cool, but I took it around rush hour so the ride there was pretty cramped and unpleasant. But I was able to read about the winner of Master Chef Australia and do Sudoku on the way back.
And no, the train station is not referred to as the “Kebab Station” — it’s a coincidence… I think. But the train station in Coburg was near the restaurant. Oh my god!